Canapés

This service type is perfect for cocktail parties, stand up functions and corporate events.

Our menu includes a variety of small, bite sized canapes as well as substantial options to ensure everyone is adequately fed.

This menu is available for our on-site functions with staff. This menu is not available for pickup. Pricing listed below is inclusive of professional Chef cooking, serving & cleaning onsite. You need to book at least 1x staff member to help with service. We will recommend how many staff you need, depending on your guest numbers and the package you choose.

The Food Thrills team will require access to a functioning kitchen. If you have plans to set us up outside or in you garage, you must let us know prior to the function so we can provide you with a quote for cooking equipment.

Pricing

Pricing is exclusive of GST.

We suggest 2-3 pieces of food per person per hour. Please keep this in mind when selecting your package.

  • $45 package - x2 one bite, x1 two bite, x1 three bite

  • $65 package – x2 one bite, x2 two bite, x1 three bite, x1 dessert

  • $75 package – x2 one bite, x2 two bite, x2 three bite, x1 dessert

  • $90 package – x2 one bite, x2 two bite, x2 three bite, 1x dessert, x1 bowl

Listed pricing is per head. Pricing includes the cost of plating, serving and cleaning onsite.

If you require drink service, please let us know so we can provide you with a quote for RSA-certified bartenders.

CANAPES MENU


Seared scallop, cauliflower puree, caviar GF

Sydney rock oysters, citrus mignonette GF, DF

Tuna tartare, lime, soy, puffed rice cracker GF, DF

Smoked salmon bini, crème fraiche, roe

Duck pancake, hoisin, cucumber DF

Baby beetroot, goats cheese, caramelised onion tart V

Halloumi bites, baby peppers, sugar cane suryp V, GF

Kingfish ceviche, leche de tigre, micro herbs GF, DF

One Bite

Mushroom parmesan arancini balls GF V.

Corn fritter, avocado salsa GF, V, DF

Proscuitto brie bruschetta, parsley, crostini

Crispy chicken, corn puree, coriander GF, DF

Beef tataki, crostini, ponzu, sprouts DF

Grilled zucchini, beetroot hummus, cauliflower, tartlets Vegan. DF

Pork belly skewer, charred pineapple

Pumpkin kale quinoa croquette V, GF

Two Bites

Cheeseburger slider, beef patty, burger sauce, pickles, cheese

Vegetarian slider, grilled halloumi, tomato, pickles

BBQ cocktail prawn, seafood sauce GF

Vegetarian slider, grilled halloumi, tomato, pickles

Lamb kofta, dukkah, mint yoghurt GF

Foccacia, chicken mayo, almonds, celery

Salmoin slider, capers, cream cheese, red onion, dill

Three Bites Substantials

Miso eggplant, brown rice, edamame, spinach VG, DF, GF

Quatro formagi risotto, rocket V, GF

Salmon, brown rice, edamamae, spinach DF, GF

Poached chicken, quinoa salad GF, DF

Brazilian beef rump pichania, potato salad GF, DF

Slow cooked lamb tortelni DF

Bowls

Mini lemon meringue tarts

Choc walnut brownie GF

Portufese tarts

Salted caramel tartlette, peanut praline

Cappucino cheesecake bites

Desserts

We have gluten-free, dairy-free, and vegan options available.

Please ask if you need further options.

Additional canapes are charged as follows:

  • $6 per piece for one-bite canapes

  • $7 per piece for two-bite canapes

  • $8 per piece for three-bite canapes

  • $10 per bowl

  • $5 per dessert.

Add-Ons

Consider adding these items to the start of your function, or to put towards the end while your guests are drinking.

  • Antipasti/Cheese platter - $209

  • Dips platter - $99

  • Fiore bread wheel & butter - $60.50

  • 5kg glazed ham - $245

  • Ploughman’s platter - $229

  • Seafood platter - $279

Platters/Substantials.

  • Please inform us of any dietary requirements at the time of your enquiry.

  • Our team will bring all the necessary cooking, cleaning, and serving equipment.

  • Pricing includes the cost of a qualified chef cooking, serving, and cleaning on-site.

  • If your event runs overtime, a separate charge will be issued at the end of your event.

  • Price excludes GST.

  • Additional charges may apply for external kitchen set-up or equipment.

  • Surcharge will apply on Public Holidays, with a minimum spend of $5,000.

  • All on-site events must reach a minimum of $2,500.

  • If your event is smaller than this, please chat to us about your pick-up canape options, and our availability to send a waiter to assist you.

Add-Ons

Ready to get started? Submit the form to request a quote today!